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Waste reduction in process of cooking chicken breast: Standardization and use of a Co-Product in food industry

Activity: Talk or presentationSpeech on conference

Period13 Nov 2019
Event titleEFFoST International Conference 2019
Event typeConference
LocationRotterdam, NetherlandsShow on map
Degree of RecognitionInternational

Strategic Focuses

  • Bioeconomía, Energías renovables y Sostenibilidad (BEES)​