Effect of separation and thawing mode on block freeze-concentration of coffee brews

Ruth Yolanda Ruiz Pardo; Fabian Leonardo Moreno Moreno; Catalina Maria Robles Quintana; Zulma Sarmiento Vasquez

doi:10.1016/j.fbp.2013.02.007

Effect of separation and thawing mode on block freeze-concentration of coffee brews

Ruth Yolanda Ruiz Pardo (Fourth Autor)
, Fabian Leonardo Moreno Moreno (First Author)
, Catalina Maria Robles Quintana (Second Author)
, Zulma Sarmiento Vasquez (Third Author)

Grupo de Investigación en Procesos Agroindustriales

Research output: Contribution to journal › Article › peer-review

48 Scopus citations

Translated title of the contribution	Effect of separation and thawing mode on block freeze-concentration of coffee brews
Original language	Undefined/Unknown
Pages (from-to)	396-402
Number of pages	6
Journal	Food and Bioproducts Processing
DOIs	https://doi.org/10.1016/j.fbp.2013.02.007
State	Published - 5 Mar 2013

Article Classification

Full research article

Indexación Internacional (Artículo)

ISI Y SCOPUS

Scopus-Q Quartil

Q1

ISI- Q Quartil

Q2

Categoría Publindex

Ninguno

Access to Document

10.1016/j.fbp.2013.02.007License: CC BY-ND

http://www.sciencedirect.com/science/article/pii/s0960308513000151License: CC BY-ND

Cite this

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title = "Effect of separation and thawing mode on block freeze-concentration of coffee brews",

author = "\{Ruiz Pardo\}, \{Ruth Yolanda\} and \{Moreno Moreno\}, \{Fabian Leonardo\} and \{Robles Quintana\}, \{Catalina Maria\} and \{Sarmiento Vasquez\}, Zulma",

year = "2013",

month = mar,

day = "5",

doi = "10.1016/j.fbp.2013.02.007",

language = "Indefinido/desconocido",

pages = "396--402",

journal = "Food and Bioproducts Processing",

issn = "0960-3085",

publisher = "Institution of Chemical Engineers",

}

TY - JOUR

T1 - Effect of separation and thawing mode on block freeze-concentration of coffee brews

AU - Moreno Moreno, Fabian Leonardo

AU - Robles Quintana, Catalina Maria

AU - Sarmiento Vasquez, Zulma

A2 - Ruiz Pardo, Ruth Yolanda

PY - 2013/3/5

Y1 - 2013/3/5

U2 - 10.1016/j.fbp.2013.02.007

DO - 10.1016/j.fbp.2013.02.007

M3 - Artículo

SN - 0960-3085

SP - 396

EP - 402

JO - Food and Bioproducts Processing

JF - Food and Bioproducts Processing

ER -