| Translated title of the contribution | Influence Of Three Tecnologies In The Sensory Perception Of Low Salad Dressing |
|---|---|
| Original language | Undefined/Unknown |
| State | Published - 12 Sep 2016 |
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Influence Of Three Tecnologies In The Sensory Perception Of Low Salad Dressing
- Luz Indira Sotelo Diaz (Ponente)
- , Maria Ximena Quintanilla Carvajal (Ponente)
- , Annamaria Filomena Ambrosio (Ponente)
Research output: Contribution to conference › Poster › peer-review