Multifunctional Role of the Whey Culture Medium in the Spray Drying Microencapsulation of Lactic Acid Bacteria

Maria Ximena Quintanilla Carvajal; H Hernández Sánchez

doi:10.17113/ftb.56.03.18.5285

Multifunctional Role of the Whey Culture Medium in the Spray Drying Microencapsulation of Lactic Acid Bacteria

Maria Ximena Quintanilla Carvajal (Correspondent Author)
, H Hernández Sánchez (Second Author)

Grupo de Investigación en Procesos Agroindustriales

instituto politécnico nacional, departamento de ingeniería bioquímic

Research output: Contribution to journal › Article › peer-review

31 Scopus citations

Translated title of the contribution	Multifunctional Role of the Whey Culture Medium in the Spray Drying Microencapsulation of Lactic Acid Bacteria
Original language	Undefined/Unknown
Pages (from-to)	381-397
Number of pages	16
Journal	Food Technology and Biotechnology
DOIs	https://doi.org/10.17113/ftb.56.03.18.5285
State	Published - 20 Jun 2018

Article Classification

Full research article

Indexación Internacional (Artículo)

ISI Y SCOPUS

Scopus-Q Quartil

Q2

ISI- Q Quartil

Q3

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Ninguno

Access to Document

10.17113/ftb.56.03.18.5285License: CC BY-ND

https://eds-b-ebscohost-com.ez.unisabana.edu.co/eds/pdfviewer/pdfviewer?vid=1;sid=a2dffffd-65ef-4b42-9e89-8b4b55d69b0c%40sessionmgr102License: CC BY-ND

Evaluación De La Viabilidad De Una Bacteria Ácido Láctica Con Potencial Probiótico Hipocolesterolemico Sometida A Diferentes Procesos De Encapsulación
Quintanilla Carvajal, M. X. (PI), Cueto Vigil, M. C. (Researcher), Ruiz Pardo, R. Y. (Researcher), Aragon Rojas, S. (PhDstudent) & Diaz Barrera, L. E. (Researcher)
2/11/13 → 2/12/17
Project: Project Research

Cite this

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title = "Multifunctional Role of the Whey Culture Medium in the Spray Drying Microencapsulation of Lactic Acid Bacteria",

author = "\{Quintanilla Carvajal\}, \{Maria Ximena\} and \{Hern{\'a}ndez S{\'a}nchez\}, H",

year = "2018",

month = jun,

day = "20",

doi = "10.17113/ftb.56.03.18.5285",

language = "Indefinido/desconocido",

pages = "381--397",

journal = "Food Technology and Biotechnology",

issn = "1330-9862",

publisher = "University of Zagreb",

}

TY - JOUR

T1 - Multifunctional Role of the Whey Culture Medium in the Spray Drying Microencapsulation of Lactic Acid Bacteria

AU - Quintanilla Carvajal, Maria Ximena

AU - Hernández Sánchez, H

PY - 2018/6/20

Y1 - 2018/6/20

U2 - 10.17113/ftb.56.03.18.5285

DO - 10.17113/ftb.56.03.18.5285

M3 - Artículo

SN - 1330-9862

SP - 381

EP - 397

JO - Food Technology and Biotechnology

JF - Food Technology and Biotechnology

ER -

Multifunctional Role of the Whey Culture Medium in the Spray Drying Microencapsulation of Lactic Acid Bacteria

Article Classification

Indexación Internacional (Artículo)

Scopus-Q Quartil

ISI- Q Quartil

Categoría Publindex

Access to Document

Projects

Evaluación De La Viabilidad De Una Bacteria Ácido Láctica Con Potencial Probiótico Hipocolesterolemico Sometida A Diferentes Procesos De Encapsulación

Cite this