OPTIMIZACIÓN PARA LA SELECCIÓN DE MATERIAS PRIMAS PARA LA ELABORACIÓN DE UN PRODUCTO PROTÉICO DE BASE NO CÁRNICA

Research output: Products of activities related to the Training of Human Resources › Master's Degree Project

Original language	Spanish (Colombia)
Awarding Institution	Universidad de La Sabana
Supervisors/Advisors	Filomena Ambrosio, Annamaria, Supervisor Vega Mejia, Carlos Alberto, Supervisor
Date of Award	5 Dec 2023
State	Submitted - 5 Dec 2023

Strategic Focuses

@mastersthesis{e0b14d0a58d741a9a55c0497fad1c313,

title = "OPTIMIZACI{\'O}N PARA LA SELECCI{\'O}N DE MATERIAS PRIMAS PARA LA ELABORACI{\'O}N DE UN PRODUCTO PROT{\'E}ICO DE BASE NO C{\'A}RNICA",

author = "\{Vega Mejia\}, \{Carlos Alberto\} and \{Filomena Ambrosio\}, Annamaria and Camila Ferro",

year = "2023",

month = dec,

day = "5",

language = "Espa{\~n}ol (Colombia)",

school = "Universidad de La Sabana",

}