Preliminary studies on the microbiological characterization of acid lactic bacteria in suero costeño, a Colombian traditional fermented milk product

Maria Clementina Cueto Vigil

Preliminary studies on the microbiological characterization of acid lactic bacteria in suero costeño, a Colombian traditional fermented milk product

Maria Clementina Cueto Vigil (Director)

Universidad de La Sabana

Research output: Contribution to journal › Article › peer-review

Translated title of the contribution	Preliminary studies on the microbiological characterization of acid lactic bacteria in suero costeño, a Colombian traditional fermented milk product
Original language	Undefined/Unknown
Pages (from-to)	12-18
Number of pages	6
Journal	Revista Latinoamericana de microbiología
State	Published - 20 Dec 2007

Article Classification

Full research article

Indexación Internacional (Artículo)

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Categoría Publindex

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Cite this

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title = "Preliminary studies on the microbiological characterization of acid lactic bacteria in suero coste{\~n}o, a Colombian traditional fermented milk product",

author = "\{Cueto Vigil\}, \{Maria Clementina\}",

year = "2007",

month = dec,

day = "20",

language = "Indefinido/desconocido",

pages = "12--18",

journal = "Revista Latinoamericana de microbiolog{\'i}a",

issn = "0370-5986",

publisher = "Mexico Asociacion Mexicana De Microbiologia",

}

TY - JOUR

T1 - Preliminary studies on the microbiological characterization of acid lactic bacteria in suero costeño, a Colombian traditional fermented milk product

A2 - Cueto Vigil, Maria Clementina

PY - 2007/12/20

Y1 - 2007/12/20

M3 - Artículo

SN - 0370-5986

SP - 12

EP - 18

JO - Revista Latinoamericana de microbiología

JF - Revista Latinoamericana de microbiología

ER -