Mechanical and rheological categorization of food patterns suitable for older adults with swallowing limitation

Gabriela Rabe Caez Ramirez; Katherine Sofia Torres Ortiz; Luz Indira Sotelo Diaz

doi:10.1080/10942912.2022.2140811

Mechanical and rheological categorization of food patterns suitable for older adults with swallowing limitation

Título traducido de la contribución: Mechanical and rheological categorization of food patterns suitable for older adults with swallowing limitation

Gabriela Rabe Caez Ramirez (Autor Corresponsal), Katherine Sofia Torres Ortiz (Estudiante de maestría), Luz Indira Sotelo Diaz (Segundo Autor)

Producción científica: Contribución a una revista › Artículo › revisión exhaustiva

2 Citas (Scopus)

Título traducido de la contribución	Mechanical and rheological categorization of food patterns suitable for older adults with swallowing limitation
Idioma original	Indefinido/desconocido
Páginas (desde-hasta)	2627-2660
Número de páginas	33
Publicación	International Journal of Food Properties
DOI	https://doi.org/10.1080/10942912.2022.2140811
Estado	Publicada - 21 oct. 2022

Clasificación de Articulo

Artículo completo de investigación

Indexación Internacional (Artículo)

ISI Y SCOPUS

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ISI- Q Quartil

Q3

Categoría Publindex

A2

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10.1080/10942912.2022.2140811Licencia: CC BY-ND

https://www.tandfonline.com/doi/full/10.1080/10942912.2022.2140811Licencia: CC BY-ND

Citar esto

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title = "Mechanical and rheological categorization of food patterns suitable for older adults with swallowing limitation",

author = "\{Caez Ramirez\}, \{Gabriela Rabe\} and \{Torres Ortiz\}, \{Katherine Sofia\} and \{Sotelo Diaz\}, \{Luz Indira\}",

year = "2022",

month = oct,

day = "21",

doi = "10.1080/10942912.2022.2140811",

language = "Indefinido/desconocido",

pages = "2627--2660",

journal = "International Journal of Food Properties",

issn = "1532-2386",

publisher = "Taylor and Francis Ltd.",

}

Mechanical and rheological categorization of food patterns suitable for older adults with swallowing limitation. / Caez Ramirez, Gabriela Rabe (Autor Corresponsal); Torres Ortiz, Katherine Sofia (Estudiante de maestría); Sotelo Diaz, Luz Indira (Segundo Autor).
En: International Journal of Food Properties, 21.10.2022, p. 2627-2660.

Producción científica: Contribución a una revista › Artículo › revisión exhaustiva

TY - JOUR

T1 - Mechanical and rheological categorization of food patterns suitable for older adults with swallowing limitation

AU - Caez Ramirez, Gabriela Rabe

AU - Sotelo Diaz, Luz Indira

A2 - Torres Ortiz, Katherine Sofia

PY - 2022/10/21

Y1 - 2022/10/21

U2 - 10.1080/10942912.2022.2140811

DO - 10.1080/10942912.2022.2140811

M3 - Artículo

SN - 1532-2386

SP - 2627

EP - 2660

JO - International Journal of Food Properties

JF - International Journal of Food Properties

ER -