Mechanical and rheological categorization of food patterns suitable for older adults with swallowing limitation

Gabriela Rabe Caez Ramirez; Katherine Sofia Torres Ortiz; Luz Indira Sotelo Diaz

doi:10.1080/10942912.2022.2140811

Mechanical and rheological categorization of food patterns suitable for older adults with swallowing limitation

Título traducido de la contribución: Mechanical and rheological categorization of food patterns suitable for older adults with swallowing limitation

Gabriela Rabe Caez Ramirez (Autor Corresponsal)
, Katherine Sofia Torres Ortiz (Estudiante de maestría)
, Luz Indira Sotelo Diaz (Segundo Autor)

Producción científica: Contribución a una revista › Artículo › revisión exhaustiva

2 Citas (Scopus)

Título traducido de la contribución	Mechanical and rheological categorization of food patterns suitable for older adults with swallowing limitation
Idioma original	Indefinido/desconocido
Páginas (desde-hasta)	2627-2660
Número de páginas	33
Publicación	International Journal of Food Properties
DOI	https://doi.org/10.1080/10942912.2022.2140811
Estado	Publicada - 21 oct. 2022

Clasificación de Articulo

Artículo completo de investigación

Indexación Internacional (Artículo)

ISI Y SCOPUS

Scopus-Q Quartil

Q1

ISI- Q Quartil

Q3

Categoría Publindex

A2

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10.1080/10942912.2022.2140811Licencia: CC BY-ND

https://www.tandfonline.com/doi/full/10.1080/10942912.2022.2140811Licencia: CC BY-ND

Citar esto

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title = "Mechanical and rheological categorization of food patterns suitable for older adults with swallowing limitation",

author = "\{Caez Ramirez\}, \{Gabriela Rabe\} and \{Torres Ortiz\}, \{Katherine Sofia\} and \{Sotelo Diaz\}, \{Luz Indira\}",

year = "2022",

month = oct,

day = "21",

doi = "10.1080/10942912.2022.2140811",

language = "Indefinido/desconocido",

pages = "2627--2660",

journal = "International Journal of Food Properties",

issn = "1532-2386",

publisher = "Taylor and Francis Ltd.",

}

Mechanical and rheological categorization of food patterns suitable for older adults with swallowing limitation. / Caez Ramirez, Gabriela Rabe (Autor Corresponsal); Torres Ortiz, Katherine Sofia (Estudiante de maestría); Sotelo Diaz, Luz Indira (Segundo Autor).
En: International Journal of Food Properties, 21.10.2022, p. 2627-2660.

Producción científica: Contribución a una revista › Artículo › revisión exhaustiva

TY - JOUR

T1 - Mechanical and rheological categorization of food patterns suitable for older adults with swallowing limitation

AU - Caez Ramirez, Gabriela Rabe

AU - Sotelo Diaz, Luz Indira

A2 - Torres Ortiz, Katherine Sofia

PY - 2022/10/21

Y1 - 2022/10/21

U2 - 10.1080/10942912.2022.2140811

DO - 10.1080/10942912.2022.2140811

M3 - Artículo

SN - 1532-2386

SP - 2627

EP - 2660

JO - International Journal of Food Properties

JF - International Journal of Food Properties

ER -